With less than 3 months until graduation from the UMD Dietetic
Internship, it is hard to believe that I am 3 days shy of completing staff
relief at my clinical site. For the past 10 weeks, I have been interning at the
DC Veterans Affairs Medical Center (DCVAMC). My experience has been quite
unique and different compared to my classmates, as I have gotten to experience
both inpatient and outpatient. At the DCVAMC, there are 16 Registered
Dietitians; for my primary 8 weeks I was with a different dietitian each week.
For my first month, I started with the outpatient RD’s who specialize in diabetes
education and management, weight loss, cardiac rehab, and oncology. I began my
second month working with the inpatient RD’s in the Medical Telemetry Wards and
in the ICU/Critical Care Units. Prior to starting my clinical rotation, I was
very nervous and slightly intimidated as I wasn’t exactly sure what to expect.
All my worries and fears dissolved within a day as I quickly adapted to the
fast paced environment and grew confidence within myself while interacting with
patients and writing nutrition notes. The weekly homework assignments and
weekend quizzes helped hone my knowledge, skills and application of different
disease states and treatment so that I could better assess, diagnosis and
create a nutrition intervention plan for a patient.
Fortunately, I was able to celebrate National Nutrition Month at
the DCVAMC where every Wednesday, the Nutrition Department hosted a themed
health fair in the atrium for the staff and general public. The health fair themes
consisted of: Diabetes Management and Prevention, Weight Management, Bone
Health, and a Heart Healthy Diet. I was able to participate in the Heart
Healthy fair and educate the public on ways to lower their cholesterol and
reduce their sodium intake, all while enjoying complimentary fruits and
vegetables and handing out prizes to participants who answered game questions
correctly.
During my time at my clinical site, I have been able to witness
and experience firsthand different tasks a registered dietitian is responsible
for—I even had to opportunity to watch a modified barium swallow and endoscopy!
My rotation at the DCVAMC has been nothing less than rewarding as I feel I have
strengthened my clinical skills all while being able to make a true and
positive impact on the patients I have seen.
Learn about Heart Healthy Tips with RD's: Donna, Jeff and Ryanne |
Spin the wheel to select a heart healthy question for your chance to win a prize! |
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